We're falfungi, a family-run mushroom company from Cornwall with a passion for helping people discover just how extraordinary fungi can be.

What began as a small gourmet mushroom farm has grown into something much bigger. Today, we create a carefully curated range of mushroom products, from gourmet ingredients and grow kits to functional tinctures and everyday pantry staples, all designed to make mushrooms more accessible, more enjoyable and part of everyday life.

We still cultivate fresh mushrooms for local farmers' markets and selected retailers, but our focus is on sharing the incredible diversity of the fungal kingdom through products that celebrate flavour, craftsmanship and tradition.

Every product begins with curiosity. We love exploring the incredible diversity of fungi—researching species, refining recipes and developing products we'd be proud to use in our own homes. Whether it's the deep umami of a finishing salt, the ritual of a daily tincture or the simple pleasure of growing your own mushrooms at home, we believe fungi deserve a place far beyond the supermarket shelf.

We care deeply about how our products are made. From reducing waste and improving our packaging to making thoughtful sourcing decisions, we're committed to doing things responsibly and continually finding better ways to lessen our environmental impact.

We believe mushrooms deserve a place in every kitchen, every pantry and every daily ritual. Whether you're discovering fungi for the first time or have loved them for years, we're here to help you explore their remarkable flavours, traditions and possibilities.